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Mezcalistas

Dixeebe Pechuga de Guajalote y Frutas Tasting Notes

Details

  • Location: Santiago Matatlán, Oaxaca
  • Agave: Espadín Capón – A. Angustifolia Haw
  • Maestro Mezcalero: Valentín Cortés
  • Vintage : 2019
  • Lot: 1st Edition
  • Quantity: 24 bottles
  • ABV: 50%
  • Tasting keywords: Citrus, cinnamon, smoky 
  • Buy it today.
The front of the Dixeebe First Edition Pechuga label.

Nose

Orange juice, lemon, lactic, cinnamon, wet palm fronds.

Taste

Sweet at the start, raisins, dry plum, creme caramel.

Method/Background Notes

Roasted underground, crushed with a tahona, fermented in wood tinas with wild yeast, double distilled in a copper pot still.

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