Fermentation tinas at Tequila Cascahuin by Max Garrone | Sep 17, 2018 | 0 comments The 3,400 liter fermentation vats at Tequila Cascauin. These are stainless steel tubs. Submit a Comment Cancel reply Your email address will not be published. Required fields are marked *Comment Name * Email * Website Save my name, email, and website in this browser for the next time I comment. This site uses Akismet to reduce spam. Learn how your comment data is processed.