Pluma Negra Espadín Tasting Notes

Details

• Location:  San Juan del Rio, Oaxaca
• Agave: Espadín / A. angustifolia haw
• Maestro Mezcalero: Rudolfo Hernandez
• ABV: 40%
• Tasting keywords: Almond, lemon zest
• NOM: O446X
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Nose

Very light aroma of almonds and lemon zest.

Taste

Like a very light lemon pechuga.

Method / Background Notes

Hand harvested, roasted underground, tahona crushed, fermented in wooden tinas, twice distilled in copper alembic stills.