#18

Brand: Mezcalero

Varietal: Espadin, Mexicano, Bicuishe, Madrecuishe

State: Oaxaca

Distillations: 2

ABV: 47

NOM: O14X

Mezcalero: Don Valente Ángel García Juárez

Roast: Wood-roasted in a stone horno

Crush: Shredder with half the teeth removed.

Still: Copper still

Fermentation: Wild fermentation in cypress tinas

Notes: Rested in tank for four years.

Purchase Link: https://www.oldtowntequila.com/mezcalero-mezcal-no-18/