Mezcalistas > Mezcalistas Database > Alipús Tío Leonardo

Alipús Tío Leonardo

Brand: Alipus

State: Oaxaca

Distillations: 2

ABV: 48%

NOM: O14X

Mezcalero: Leonardo Rojas

Roast: Roasted in a conical underground oven.

Crush: Milled with mallets on wooden throughs.

Still: Clay pots

Fermentation: Natural fermentation in cylindrical wooden tubs.

Notes: Part of the Alipus "Olla de Barro" line. Produced in Sola de Vega.

Variety: 80% Espadín / 20% Arroqueño