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Alipus Durango

Brand: Alipus

State: Durango

Distillations: 2

NOM: O14X

Mezcalero: Rubén Solís and associates

Roast: Conical stone oven underground

Crush: Ground in a mechanical mill and with an axe

Still: Arabic wood and copper alembic

Fermentation: Natural fermentation in sabine (Montezuma Cypress) tubs

Notes: From the Alipus Endemico sub label. Produced in Nombre de Dios, Durango.

Variety: Cenizo Agave

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