The Producer Tepeztate Mezcal is a terroir-driven testament to time spent maturing in Sierra Sur. Made for sipping.
Brand | The Producer
Mezcalero | Juan Pacheco Santos
Agave Species | Agave marmorata
Agave Variety | Tepeztate
Country | Mexico
State | Oaxaca
Mezcal Category | Mezcal Artesanal
ABV | 40.2%
Roast | Roasted underground with oak in traditional horno
Crush | Donkey pulled stone tahona
Fermentation | 11-13 day fermentation in open air pine vats
Distillation | Double distilled in a copper pot still
Tasting Notes | Click for Tasting Notes
Mezcalero | Juan Pacheco Santos
Agave Species | Agave marmorata
Agave Variety | Tepeztate
Country | Mexico
State | Oaxaca
Mezcal Category | Mezcal Artesanal
ABV | 40.2%
Roast | Roasted underground with oak in traditional horno
Crush | Donkey pulled stone tahona
Fermentation | 11-13 day fermentation in open air pine vats
Distillation | Double distilled in a copper pot still
Tasting Notes | Click for Tasting Notes