Siete Misterios Doba-Yej is made from agave Espadin. Doba-Yej is Zapotec for agave Espadin, and they chose this name as this mezcal is different from the Siete Misterios Espadin. It is the first expression from Siete Misterios that is made in a copper still rather than the clay pot still seen in their other mezcals. The milling for this mezcal is also done by horse-drawn tahona, rather than by hand like the other Siete Misterios mezcal. In typical Siete Misterios fashion, each batch is made by a different mezcalero, and depending on the batch, your bottle of Doba-Yej either came from Santiago Matatlan or San Luis del Rio. Make sure to check your bottle for these details.
Brand | Siete Misterios
Mezcalero | Don Justino Garcia Cruz
Agave Species | Agave angustifolia haw
Agave Variety | Espadín
Country | Mexico
State | Oaxaca
Mezcal Category | Mezcal Artesanal
Flavor | Earthy
ABV | 44%
Roast | Earthen pits
Crush | Horse-drawn tahona
Fermentation | Fermented in wood tanks
Distillation | Distilled in clay pots
Tasting Notes | Click for Tasting Notes
Mezcalero | Don Justino Garcia Cruz
Agave Species | Agave angustifolia haw
Agave Variety | Espadín
Country | Mexico
State | Oaxaca
Mezcal Category | Mezcal Artesanal
Flavor | Earthy
ABV | 44%
Roast | Earthen pits
Crush | Horse-drawn tahona
Fermentation | Fermented in wood tanks
Distillation | Distilled in clay pots
Tasting Notes | Click for Tasting Notes