Pal’alma Guerrero – Cupreata Capon is made with Agave cupreata that took between 8-15 years to reach maturity. Once the reproductive stalk (“quiote”) began to grow, it was cut (“capón”) to redirect and concentrate sugars in the plant’s heart for a further 3 years. The resulting spirit is rich and expressive.
Brand | Pal'alma
Mezcalero | Artemio García
Agave Species | Agave cupreata
Agave Variety | Cupreata
Country | Mexico
State | Guerrero
ABV | 50%
Tasting Notes | Click for Tasting Notes
Mezcalero | Artemio García
Agave Species | Agave cupreata
Agave Variety | Cupreata
Country | Mexico
State | Guerrero
ABV | 50%
Tasting Notes | Click for Tasting Notes