Nuestra Soledad San Luis del Rio is located east of the Valles Centrales Region. The small village is tucked away in the mountains, where Espadin is grown on slopes so steep that the harvested pinas need to be rolled down to flat ground before being taken back to the palenque. The region is intensely hot, which causes early ripening of the agave.
Brand | Mezcal Nuestra Soledad
Mezcalero | Fransisco & Ivan Mendez
Agave Species | Agave angustifolia haw
Agave Variety | Espadín
Country | Mexico
State | Oaxaca
Mezcal Category | Mezcal Artesanal
Flavor | Minerali
ABV | 48%
Roast | Conical earthen oven
Crush | Tahona
Fermentation | Wild native yeasts
Distillation | Copper still
Tasting Notes | Click for Tasting Notes
Mezcalero | Fransisco & Ivan Mendez
Agave Species | Agave angustifolia haw
Agave Variety | Espadín
Country | Mexico
State | Oaxaca
Mezcal Category | Mezcal Artesanal
Flavor | Minerali
ABV | 48%
Roast | Conical earthen oven
Crush | Tahona
Fermentation | Wild native yeasts
Distillation | Copper still
Tasting Notes | Click for Tasting Notes