Mezcal Artesenal Joven – 49%

Brand | Borrosso
Mezcalero | Javier Mateo
Agave Species | Agave angustifolia haw
Agave Variety | Espadín
Country | Mexico
State | Oaxaca
Mezcal Category | Mezcal Artesanal

ABV | 49
Roast | Cooked for 5 days in a conical oven fueled by white oak.
Crush | Tahona-milled.
Fermentation | Spontaneous fermentation in open top wooden vats for 8 days.
Distillation | Copper, double distilled