Dona Tules 01 is 93% aged in new French oak for 20 months, 7% aged in glass for 20 months.
Brand | Doña Tules
Mezcalero | Edgar Gónzalez Ramirez
Agave Species | Agave angustifolia haw
Agave Variety | Espadín
Country | Mexico
State | Oaxaca
ABV | 47.6
Roast | Conical stone and adobe oven
Crush | Horse drawn tahona
Fermentation | 7-9 days in wooden tinas
Distillation | 300 liter copper and stainless steel still, double distilled
Tasting Notes | Click for Tasting Notes
Mezcalero | Edgar Gónzalez Ramirez
Agave Species | Agave angustifolia haw
Agave Variety | Espadín
Country | Mexico
State | Oaxaca
ABV | 47.6
Roast | Conical stone and adobe oven
Crush | Horse drawn tahona
Fermentation | 7-9 days in wooden tinas
Distillation | 300 liter copper and stainless steel still, double distilled
Tasting Notes | Click for Tasting Notes