Corte Vetusto Tobala is first distilled in a copper pot still, second in an ancestral clay pot still
Brand | Corte Vetusto
Mezcalero | Juan Carlos Gonzalez Diaz
Agave Species | Agave Potatorum (tobalá)
Agave Variety | Tobala
Country | Mexico
State | Oaxaca
Mezcal Category | Mezcal Artesanal
ABV | 42
Roast | Conical earthen oven
Crush | volcanic stone Tahona
Fermentation | natural
Distillation | First distillation in a 250L copper, second distillation in an ancestral 70L clay pot still
Mezcalero | Juan Carlos Gonzalez Diaz
Agave Species | Agave Potatorum (tobalá)
Agave Variety | Tobala
Country | Mexico
State | Oaxaca
Mezcal Category | Mezcal Artesanal
ABV | 42
Roast | Conical earthen oven
Crush | volcanic stone Tahona
Fermentation | natural
Distillation | First distillation in a 250L copper, second distillation in an ancestral 70L clay pot still