Brand | Comunidad
Mezcalero | Ángel Cruz Robles
Agave Species | Agave americana var. oaxacensis
Agave Variety | Coyote
Country | Mexico
State | Oaxaca
Mezcal Category | Mezcal
ABV | 52.7%
Roast | Underground pit oven
Crush | Hand crushed with a mazo (mallet) in a canoa (hand carved wooden trough)
Fermentation | Ambient yeast
Distillation | Clay pot distillation
Tasting Notes | Click for Tasting Notes
Mezcalero | Ángel Cruz Robles
Agave Species | Agave americana var. oaxacensis
Agave Variety | Coyote
Country | Mexico
State | Oaxaca
Mezcal Category | Mezcal
ABV | 52.7%
Roast | Underground pit oven
Crush | Hand crushed with a mazo (mallet) in a canoa (hand carved wooden trough)
Fermentation | Ambient yeast
Distillation | Clay pot distillation
Tasting Notes | Click for Tasting Notes