Aguas Mansas Cuishe mezcal is made from a maguey that develops in arid areas of the Tehuacán Valley and the Central Valleys. It is a very variable species, it changes colour, size and shape according to the area.
Brand | Aguas Mansas
Mezcalero | Juan Hernández Santiago
Agave Species | Agave karwinskii
Agave Variety | Cuishe
Country | Mexico
State | Oaxaca
Mezcal Category | Mezcal Artesanal
ABV | 45%
Roast | Conical underground oven
Crush | Horse drawn tahona
Fermentation | Wood vat
Distillation | Copper alembique, double distilled
Tasting Notes | Click for Tasting Notes
Mezcalero | Juan Hernández Santiago
Agave Species | Agave karwinskii
Agave Variety | Cuishe
Country | Mexico
State | Oaxaca
Mezcal Category | Mezcal Artesanal
ABV | 45%
Roast | Conical underground oven
Crush | Horse drawn tahona
Fermentation | Wood vat
Distillation | Copper alembique, double distilled
Tasting Notes | Click for Tasting Notes