Bozal Ibérico Tasting Notes

Details

• Location:  Río de Ejutla, Oaxaca
• Agave: Espadín, Méxicano, Tobasiche / A. angustifolia, A. karwinksii, A. rhodacantha
• Batch: 00119
• ABV: 47%
• Tasting keywords: Loquat, meyer lemon, lime zest, juniper berry.
• NOM: O472X

Nose

Meyer lemon Ponzu sauce

Taste

The opposite of what you think when you read iberico on the label. It has a great equilibrium like a spicy agrodolce with sweet fruity flavors of loquat and the sour of lime zest with some juniper berry and avocado leaf.

Background notes

A Jamon Ibérico pechuga in an ensemble distilled in a copper pot still.