Don Amado Pechuga Mezcal is a third distillation of the Don Amado Rústico, made with the addition of seasonal fruits, nuts and spices including apricots, wild criollo apples, hard, stubby bananas with clove, cinnamon, raisins, almonds and walnuts.
Brand | Mezcal Don Amado
Mezcalero | Germán Bonifacio Arellanes
Agave Species | Agave angustifolia haw
Agave Variety | Espadín
Country | Mexico
State | Oaxaca
Mezcal Category | Mezcal Artesanal
ABV | 45
Roast | Halved & quartered (cogollo removed) agave earthen roasted for four days using mix of guamúchil and mesquite wood
Crush | Macerated with proprietary blade spindle destrozadora shredder
Fermentation | Fermented together with bagaso in 1,400L pine wood vats using airborne yeast strains
Distillation | Macerated with proprietary blade spindle destrozadora shredder
Mezcalero | Germán Bonifacio Arellanes
Agave Species | Agave angustifolia haw
Agave Variety | Espadín
Country | Mexico
State | Oaxaca
Mezcal Category | Mezcal Artesanal
ABV | 45
Roast | Halved & quartered (cogollo removed) agave earthen roasted for four days using mix of guamúchil and mesquite wood
Crush | Macerated with proprietary blade spindle destrozadora shredder
Fermentation | Fermented together with bagaso in 1,400L pine wood vats using airborne yeast strains
Distillation | Macerated with proprietary blade spindle destrozadora shredder