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Posts tagged ‘tobasiche’

Mezcal’s “New World Order”

Sure, the Thanksgiving break intervened but we wanted to take a quick minute to talk about the second annual Mezcal Week. It was great all around with tastings, art openings, special menus, you name it. And it was truly global with events on three continents spanning mezcal flights, special cocktails, special menus, and art openings. The culture of the bar and Mexico combined for one week for extraordinary results. We certainly had a great time and heard nothing but fantastic things from participants around the world. A few highlights: Read more